That Texas Magazine

Friday, November 21, 2008

Health Views: James J. Onorato, M.D., Ph.D.

Diabetes and Kidney Disease

By James J. Onorato, M.D., Ph.D.

James J. Onorato, M.D., Ph.D., a graduate of Case Western Reserve University in Ohio, completed his training in Internal Medicine and Nephrology at Duke University. He is board certified in both specialties.

As the number of people affected with diabetes has grown each year, so has the number of patients who will require replacement of their kidney function by dialysis or kidney transplantation. When a patient’s kidney function is less than 10 percent, they have reached End Stage Renal Disease (ESRD) and dialysis is required to continue to live. The time to act to preserve your kidney function is long before this point. It is important to test your kidney function early and review current steps to slow the damage caused by diabetes with the hope of avoiding ESRD.

Diabetes and the Kidney The earliest sign of kidney damage by diabetes (referred to as nephropathy) is the leak of albumin (a major blood protein) thru the filtering part of the kidney and into the urine. The filtering part of the kidney is known as the glomerulus. This structure looks like a tiny colander and serves to filter the blood of waste products while retaining proteins and blood cells which your body needs. A simple test is available to look for low levels of albumin in the urine (referred to as microalbuminuria). Since fever, urinary tract infections, dehydration and other renal problems can cause an elevation in the microalbuminuria measurement, this test should be confirmed by a total of three separate urine tests over the course of six months. Untreated, persistently high levels of albumin loss thru the kidney are associated with a 40 percent chance of developing ESRD in the Type II diabetic and up to 80 percent in the Type I patient. After two to five years of microalbuminuria, the albumin leak becomes so great that it is easily detected on the common dipstick urine test as part of a routine urinalysis. This is now referred to a proteinuria. Over the next few years, the kidneys begin to decline in their ability to filter the blood of waste products. Much like a sink with a partially clogged drain, these waste products slowly accumulate in the blood stream and represent the next phase of kidney disease referred to as renal insufficiency. Your doctor can perform a simple blood test known as the serum creatinine test to measure these accumulating waste products. Once the creatinine level (which is normally 1.2 mg/dl or less) has reached 1.5 to 2 mg/dl, more than 50 percent of the kidney function has been lost and Chronic Kidney Disease (CKD) is present, while ESRD occurs when the kidney function is ten percent or less (serum creatinine of five to tenmg/dl depending upon age, muscle mass and gender).

Treatment Options Treatments are available to slow and perhaps prevent the development of diabetic renal disease. They require early detection as the sooner treatment is started, the less damage will occur within the kidney.

Patients with Type II diabetes should be screened for microalbuminuria as soon as they are diagnosed with diabetes. Since a number of years may have passed in which the patient with Type II diabetes may have had the disease but not been diagnosed, a patient may already have diabetic kidney disease. Type I diabetics are usually diagnosed very early in their disease and do not develop albumin leakage for 5 to 10 years after the initial diagnosis. As discussed above, a total of three separate urines should be tested in a three to six month interval to confirm the finding of microalbuminuria.

Studies have now shown that you can dramatically reduce the chances of developing diabetic kidney disease with intensive blood sugar control. The goal of every diabetic patient and their physician needs to be directed at lowering the glycosylated hemoglobin (HgB A1c) level to less than seven percent. Patients with HgB A1c levels of seven percent or lower have a less than 10 percent risk of developing kidney disease. The higher the HgB A1c level, the greater the chances that kidney damage will occur.

Beyond good diabetic control, the next step in slowing kidney damage by diabetes involves blood pressure control. It is clear that reducing the blood pressure to less than 130/80 mmHg not only slows the progression of kidney disease, but it will reduce the risk of heart attack and stroke. In the case of diabetes, not all blood pressure medicines are equal. It has been shown that Angiotensin Converting Enzyme Inhibitors (ACEi) and Angiotensin Receptor Blockers (ARBs) reduce proteinuria and slow the loss of kidney function. These medications should be used at the earliest detection of microalbuminuria or hypertension in the diabetic patient. Even if microalbuminuria is present without high blood pressure, these medications should be given to the patient. There are problems with these medications which your physician should monitor. First, these medicines should be avoided in pregnant women. Second, a dry cough may develop with the ACEi (about one in 20 patients). In patients with reduced renal function, an increase in your potassium may occur requiring a reduction in dietary potassium intake, the addition of diuretics to cause urinary loss of potassium, or stopping the medication altogether.

And what if you are one of those patients who cannot take and ARB or ACEi? Second-line medications in the form of Diltiazem and Verapamil are used in the place of the first-line medicines. Your physician will monitor your kidney function and potassium with simple blood tests. It is generally accepted that a 60 percent reduction in proteinuria is associated with preservation of renal function. Most kidney specialists would recommend an ACEi to start. If the blood pressure goal is not achieved, a diuretic is the next step. If the blood pressure or albuminuria goal is not met, Diltiazem or verapamil should be added. Rarely, an ARB (or ACEi if already taking an ARB) is added. Failure of these medications to reduce the blood pressure and albumin leak often relates to excessive sodium intake so a low sodium diet is an essential component to the treatment plan.

Finally, the question of diet needs to be addressed. Most diabetic patients should already be following an ADA diet with carbohydrate and caloric restriction. In addition, a low fat diet is often prescribed due to high cholesterol problems associated with diabetics. The theory is that breakdown products from protein metabolism cause an extra strain on the poorly functioning kidney. Therefore, restricting protein intake will lessen the work of the kidney and preserve renal function. While this works in rat models of renal disease, it is less clear in human beings. Most renal physicians would recommend a modest reduction in dietary protein intake as part of the overall treatment plan.

Diabetes is the leading cause of kidney disease in the United States and is growing at an alarming rate. The earliest stage of diabetic kidney disease occurs with leakage of small amounts of albumin thru the kidney and into the urine. Years after the onset of albumin loss, the damage to the kidney is so extensive that the kidney no longer filters the blood of waste products leading to renal failure and ESRD. Treatments involving blood sugar control, blood pressure control using ARB or ACEi, and dietary protein restriction are critical in slowing and perhaps preventing the progression of renal disease in the diabetic patient. A team approach including your primary care physician, diabetologist, nephrologist, and dietician can be of great service to the patient willing to commit to the lifestyle changes needed to effectively deal with the treatment of diabetic renal disease.

 

 

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